Garrison Wine & Tapas Bar

Opened in May 2001 the Garrison Wine & Tapas Bar has gained an enviable reputation for an excellent and ever changing menu and wine list. The kitchen remains under the experienced management of Head Chef John Lowe. John and his team of 3 talented and innovative young chefs prepare all food, freshly as ordered. The kitchen is especially famed for Spanish meatballs, chicken and fish dishes. There is also a wonderful selection of vegetarian dishes, hot and cold to suit all tastes.

Opening Times

MONDAY Open: 10:00 A.M. Close: 4:00 P.M.   THURSDAY Open: 10:00 A.M. Close: 9:00 P.M. TUESDAY Open: 10:00 A.M. Close: 9:00 P.M.   FRIDAY Open: 10:00 A.M. Close: 9:00 P.M. WEDNESDAY Open: 10:00 A.M. Close: 9:00 P.M.   SATURDAY Open: 10:00 A.M. Close: 9:00 P.M.